Old World. New Ideas
A grand yet intimate celebration of French haute cuisine, Victor Garvey at The Midland Grand blends timeless elegance with bold, modern gastronomy in one of London’s most stunning dining rooms.
The Finest In King’s Cross Restaurants - Experience Victor Garvey at the Midland Grand
Kings Cross Restaurant
Michelin-starred chef Victor Garvey brings French haute cuisine back to one of London’s most stunning dining rooms.
“It feels good to have been there, at the start of something spectacular.”
Tim Hayward
Our menus celebrate the heritage of French gastronomy while using the finest ingredients and modern techniques to create a dining experience unlike any other in London.
OLD WORLD. NEW IDEAS
Victor Garvey brings a bold, modern edge to French haute cuisine, blending creativity with precision to craft dishes that surprise and delight. His innovative approach is perfectly complemented by a meticulously curated wine cellar, where our sommeliers select rare and exceptional vintages to create inspired pairings for every meal.
“Now, the fat lady is singing, and the verdict is in: Victor Garvey at The Midland Grand is a belter.”
Chef Patron Victor Garvey
“French cuisine is synonymous with indulgence, but that doesn’t have to mean heaviness. Our approach is about refinement—deep, satisfying flavours with precision and balance. Expect elegance, theatricality, and table side service that brings the experience to life.”
Victor Garvey’s culinary journey spans El Bulli, Michelin-starred kitchens in Spain, California, Tokyo, and Las Vegas, refining his modern-classical French cuisine. In London, he earned a Michelin star with SO|LA.
